A Sample of our Bar & Refectory Menu

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Deep fried Whitebait dusted with Spanish Paprika  £4.50

Prawns wrapped in Filo Pastry with a garlic mayonnaise dip £5.50

Field mushrooms stuffed with Bacon & Stilton on a bed of mixed leaves £5.50

Our Homemade Soup of the day  £4.50

Freshly baked Ciabatta bread £1.50

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Traditional Cod & Chips £10.50

Spicy Meatballs & Spaghetti £9.50

Cannelloni Pancakes filled with Ricotta cheese & Spinach
Topped with a creamy cheese sauce £10.50

Cumberland Sausage, Mash & Gravy £9.50

Our own boiled Ham, Local free range egg & Chips £10.50

Moules et Frites £10.50
In a garlic white wine, parsley & cream sauce

 

Mushroom Crepe, Salad & Fries £10.50

Cod, Salmon & Smoked Haddock Fish Pie/selection of vegetables £14.50

 

Welsh Mature Sirloin Steak/mushrooms salad & fries £15.50

Lasagne – layers of spicy mince, béchamel sauce & pasta topped with cheese £9.50

Salmon & Cod Fish Cakes on a bed of spicy garlic & cherry tomato sauce served with a salad £11.50

Fillet of Beef Stroganoff  £15.50
Strips of fillet steak in a paprika & cream sauce served with a timbale of rice

 

Goujons of Plaice
Breadcrumbed & deep fried served with salad & fries £10.50